A blend of dandelion leaves, fenugreek seeds and lapsang souchong in a 3/2/1/2 ration gives a nice light beverage with just a touch of the smokey essence. It also could be served chilled in a tall clear glass with a sprig of lemon verbena.
Out of the Ordinary
A blend of dandelion leaves, fenugreek seeds and lapsang souchong in a 3/2/1/2 ration gives a nice light beverage with just a touch of the smokey essence. It also could be served chilled in a tall clear glass with a sprig of lemon verbena.